Camembert Brise de Mer, the Japanese Camembert!

A Camembert from Hokkaido (Japan) is certainly an unexpected proposition! Presented at the fair by Takanashi Dairy Products, this unique Camembert results from a collaboration with the Isigny Sainte-Mère Cooperative. The latter helped Takanashi develop its range (including Camembert, butter, and cottage cheese) using milk from Holstein and Normandy cows grazing in the splendid, green hills of Hokkaido.